Sika | June 22, 2009
This is one of my favorite dishes, and is Malawian with a twist. You can use different greens, too, like spinach or bonongwe or Chinese cabbage or anything else you like. Mnkhwani (Pumpkin Leaves) are my favorite, though. 1 small onion, chopped Salt and pepper to taste 2 cups pumpkin leaves prepared and thinly cut [...]
Sika | June 22, 2009
This is one of my common recipes that I just make up as I go along. Amounts are estimates, not hard and fast rules. This can feed two-four depending on the hunger and what ndiwo is available.. Cook until slightly more undercooked than al dente, then drain and set aside ½ bag of noodles—not spaghetti. [...]
Sika | June 22, 2009
I have had many requests for the recipes I use regularly. So, I’m going to write some of my favorites as well as the modifications I use to make them work in Malawi. I’m going to post the recipe I got from this amazing book for Vegetable Pilau first, because it’s one of my favorites, [...]
